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Your IP: 18.207.108.182
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Today: January 28, 2021
Your IP: 18.207.108.182
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Today: January 28, 2021
Programs Offered
PROGRAM OBJECTIVES IN COOKERY
MANDALUYONG BRANCH
- To produce certified and highly employable graduates in Cookery with the following targets:
- Increase enrolment from 114 in 2018 to 120 in 2019
- drop-outs from 6 trainees in 2018 to 6 in 2019
- trainees assessed from 108 in 2018 to 114 in 2019
- certified trainees from 92 in 2018 to 97 in 2019
- Graduates employed from 67 in 2018 to 71 in 2019
- To achieve 100% satisfaction rating of trainees.
- To conduct curriculum review on 3rd quarter of 2019.
PROGRAM OBJECTIVES IN FOOD AND BEVERAGE SERVICES
MANDALUYONG BRANCH
- To produce certified and highly employable graduates in Food and Beverage Services with the following targets:
- Increase enrolment from 90 in 2018 to 95 in 2019
- drop-outs from 6 trainees in 2018 to 5 in 2019
- trainees assessed from 84 in 2018 to 90 in 2019
- certified trainees from 71 in 2018 to 77 in 2019
- graduates employed from 52 in 2018 to 56 in 2019
- To achieve 100% satisfaction rating of trainees
- To conduct curriculum review on 3rd quarter of 2019.
PROGRAM OBJECTIVES IN COMPUTER SYSTEMS SERVICING
QUEZON CITY BRANCH
- To produce certified and highly employable graduates in Computer Systems Servicing with the following targets:
- Increase enrolment from 40 in 2018 to 42 in 2019
- drop-outs from 2 in 2018 to 2 in 2019
- trainees undergo with mandatory assessment from 38 in 2018 to 40 in 2019
- certified trainees from 32 in 2018 to 34 in 2019
- Graduates employed from 24 in 2018 to 25 in 2019
- To achieve 96% trainees satisfaction rating
- To conduct curriculum review on 3rd quarter of 2019.